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The fearful state of our future

If we have come a long way in terms of making our lives more taxing than what our forefathers had, how would it be when we are our future generations’ forefathers?

Author: Mohd Zaheerul Hasan
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In our tight schedules, hectic routines, and time tables that cannot accommodate even a day of relaxation, how do we make time for ourselves? To feed ourselves, nourish ourselves, spend time tantalizing the aromas of nature?

New technologies have come up, and everything that one wants is ready in just a click of a button. Be it entertainment media, knowing what is happening on the other side of world, or something as regular as making coffee – the world is acknowledging methods that yield results instantaneously.

The same change can be seen in what people eat. A well cooked meal has, in today’s times, been partially replaced by health supplements such as antioxidants and multivitamins. Although some people consume these additional health supplements, as the name suggests, in ‘addition’ to their regular diet, the rest have substituted their normal meals with them. One should understand that a meal is first priority, and the only purpose for these supplements is to help people replenish the nutrients that they drain out in trying times such as today.

If the reliance on food supplements has grown so much, it would be apprehensive to visualize what the whole situation would be, say, 3 or 4 decades from now.

Will we make ourselves so heavily dependent on heath supplements? If the postmodern times are going to reveal nothing but a stressful life where, both, the physical and mental states of being are at their wits’ ends, how will we lead our lives in terms of food. Will there, ever, be enough time to sit, prepare ourselves a proper meal and have it – or will the growing hustle bustle will make them incline totally on readily available supplements?

Supplements should be consumed as supplements.

It is a scary situation. Items such as a glass of milk, fruits, will soon become obsolete. Multivitamins will be found on every breakfast table – just pop one in, quench your nutritional value, and you are ready to go! It is not hard to imagine what it would be like if this does happen eventually. Relishing the natural flavours and aromas will become a redundant feature in everyday’s lives; cooking shows on the local cable will be like one of those foreign language shows that no one really watches; and experimenting in the kitchen, well, who will have time for that?

About Author

Mohd Zaheerul Hasan writes for Dabur nutrigo that provide all types of antioxidants, health supplements for men and womens and for know more about supplements vitamins please visit our website http://nutrigo.retailmart.com/.

Article Source: http://www.1888articles.com/author-mohd-zaheerul-hasan-30026.html

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